Crispy Chicken fritters, kids would like them. (Chicken Bhaji / Kozhi bajji) . . . → Read More: Chicken Bajji
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Crispy Chicken fritters, kids would like them. (Chicken Bhaji / Kozhi bajji) . . . → Read More: Chicken Bajji Authentic Tamilnadu delicacy. Banana flowers combined with Bengal gram and deep fried to make this mouth watering starter. . . . → Read More: Vazhaipoo Vadai One of the spiciest, oiliest and most aromatic in India, a distinctive culinary style with judicious blend of spices is known as Chettinad cooking. This scrumptious chicken curry gets it flavor from two distinctive ingredients… Kalpasi and Jaathipoo. . . . → Read More: Chicken Chettinad A popular rice dish served duirng special occasions, holidays and parties. Traditional preparation involves use of meat/vegetables marinated with yogurt, spice powders and cooked along with layered rice by following a challenging baking process called Dum. But the process can be made simple by using a pressure cooker or rice cooker. (CHICKEN BIRYANI / KOZHI BRIYANI / CHICKEN BRIYANI) . . . → Read More: Chicken Biryani . . . → Read More: Chicken Salna |
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