Avocado Chutney Recipe – Avocado Pachadi

Description:

Avocados don’t just taste great but they also come with a decent amount of health benefits.  This fruit is high in healthy monounsaturated fats and is a good source of fiber, vitamins, and minerals. There are many ways to bite, nibble, and spoon up this great fruit. Here is one way to serve this yummy fruit . . . → Read More: Avocado Chutney Recipe – Avocado Pachadi

HOW TO FREEZE SPRING ONIONS – Storing Green Onions/ Scallions

Description:

Spring onions/ Scallions / Green onions are packed with Vitamin C and powerful flavonoids which are good for your health. I love to use green onions when I cook but don’t use them on a everyday basis. Whenever i  get green onions they go bad before i get a chance to use them all . . . → Read More: HOW TO FREEZE SPRING ONIONS – Storing Green Onions/ Scallions

LIMA BEANS MASALA RECIPE

Description:

I’m a big fan of Arusuvai ithu thani suvai cooking show by Mrs Revathy Shanmugam .  In one of the episodes, she was teaching how to make easy Green Mochai masala, a village style curry prepared with fresh mochai kottai/ Avarai kottai and I really got hooked and gave it a try. The . . . → Read More: LIMA BEANS MASALA RECIPE

BUTTERNUT SQUASH HALWA RECIPE – Kalyana Poosanikai Halwa

Description:

Butternut Squash belongs to the gourd family, a  common winter squash shaped like a long pear with pale orange skin and soft orange flesh. It tastes sweet and nutty similar to a pumpkin. Its loaded with fiber, vitamin A, C & E, manganese, magnesium and potassium, and can be used in a variety of . . . → Read More: BUTTERNUT SQUASH HALWA RECIPE – Kalyana Poosanikai Halwa

Amaranth leaves stir fry – Mulai Keerai Poriyal

Description:

If you are looking for a new leafy green to shake up your spinach routine, try Amaranth greens. It is a terrific source of vitamin A, folate, iron, and calcium, and it tastes pleasantly earthy, available all year long in most Asian markets and Indian grocery stores. There are three common types of . . . → Read More: Amaranth leaves stir fry – Mulai Keerai Poriyal

Bitter Gourd Soup

If you have diabetes, this is an ideal appetizer for you. When you’re eating too much hot and oily stuff, this soup seems to cool down your body system. It’s a great soup to add to your daily meals or at least twice a week. Wonderful recipe which I happened to learn from my mom. Use your imagination, add in a couple of veggies to reduce the bitterness and to enhance the taste. Notoriously bitter of all vegetables, so, I have added lots of ripe tomatoes (canned) to make it more like tomato soup, but not really necessary. . . . → Read More: Bitter Gourd Soup

April 2014
M T W T F S S
« Mar    
 123456
78910111213
14151617181920
21222324252627
282930