|8 no||Bread slices|
|1 no||Lemon (extract juice)|
|1½ tsp||Ginger garlic paste|
|½ tsp||Turmeric powder|
|½ tsp||Pepper powder (black or white)|
|Salt to taste|
|Oil (for deep frying)|
Cut the sides of the bread slices and cut the bread in to four half and keep aside.
Take a bowl. Add the cornflour, ginger garlic paste, turmeric and pepper powder, salt. mix well
Add the lemon juice to the mixture and mix well. if needed add little water.
Dip the bread pieces in to the lemon mixture and make small oval shape balls . keep aside.
Heat oil in a kadai or pan. Deep fry the oval shape bread pieces. Drain well and insert a tooth pic in center of the fried bread pieces.( serve as shown in the picture)
Serve hot with pudina chutney or chilli sauce.