Description
It is a sweet and soft chappathi. Especially good for growing kids. You can feed this chappathi from 1 year old kid.| Ingredients | |
|---|---|
| 1 cup | Wheat flour |
| 1 no | Banana |
| 2 tbsp | Milk(optional) |
| 3 tsp | Sugar |
| 2 pinch | Turmeric powder |
| 2 pinch | Salt |
Instructions
Grind banana with sugar & milk (2 tbsp) or 2 tbls water in the blender.
Take a wide bowl add wheat flour, ground banana mix, turmeric powder and salt . Mix well. No extra water need. If you want sprinkle some water and knead well. Make equal sized balls.
Roll the balls with rolling pin. Heat tawa and cook both sides. No side dish need for this chappathi. For kids serve with butter.
Notes
Refrigerated leftover dough may turn black.
Source
My aunt
15 Comments
Kavi,
Thanks for this superb recipe. Different and easy.
I am going to try tonight for my daughter. Should the bananas be ripe? I think the more ripe it is the more tasty it will be right. Ok.. will try and let you know.
Hi abhi, i usually try with ripen banana, but i's not neccessary to make with ripen banana. u can try in any stage….thank u.
hi
For this chappathi we can roll easily.
Looks great, am gonna try shortly
Thx
Hi pann, try it and let me know okay?
The colour makes it very attractive, Kavi…Good..
I tried it Kavi; liked it. Good option for trips, too…
Kavi, some more to share; I prepared it after my son slept. I was not at all sure that he would have this. 'Coz he didn't like once when I tried appam with banana.. Wanted to try, though. To my great surprise, he liked it very much and took the samething for lunch,too, leaving the one I already packed. Thank you for this kids friendly recipe..
You are most welcome sugan. Very happy to know that ur kid liked this. The same thing happened to me when i made first time. Thats why i mentioned it's kids recipe. Thanks.
Sure kid ha…ha just kidding pa. Thanks.
hi kavi,
Very nice recipe,I will try this soon.
Nice tips viji. I thought, but didnt add.
nice different recipe, can be given in lunch boxes for kids.
Yes keerthi. Thanks.
Hi kavika.. Good recipe.. I usually make this when i have left over banana’s. As i said i like banana’s. Akka adding a pinch of cardamom powder will give little more flavor to this dish. VIJI