Dessert, made with Almonds. Almonds are good for brain and skin.It is good for growing kids.So have it once a week.
|30 cnt||Almonds (blanched)|
|1 tsp||Raw rice(soaked before half an hour)|
|2 tsp||Grated coconut(without brown skin)|
|Sugar (as required)|
TO BLANCH ALMONDS: Soak the almonds in very hot water and peel off the skin after half an hour.
In one cup water put the almonds and heat in microwave for 1 minute.Take them out, strain and pour some cold water.Now you can easily peel the skin.
Grind blanched almonds , cashews,cardamom,saffron,raw rice,grated coconut with little milk .Grind it to a paste.
Pour the paste into a nonstick sauce pan and add half(1/2) liter milk.Let it boil till the raw smell goes away.It will take approximately 12 to 15 minutes.Stir occasionally.After raw smell goes away remove from the flame and add milk (1/2 litre)and sugar. Serve hot or cold.