Amma's Maida biscuit

Description

Amma's Maida Biscuit:

This is my all time favorite. My mom makes it when we ask for a quick snack at home...Thought i will miss them after my marriage but still my MIL makes it and now after coming to Taiwan im making it.

Ingredients
1 cup	Maidha or all purpose flour
1 tsp	Oil
5 T	Sugar
1 tsp	Salt
1 cup	Warm water
	Oil for deep frying

Instructions

1) Add oil,salt and sugar to the maida..

2) Make a dough by adding hot water.

3) Roll of the dough to a circle and make a vertical cut first and then a horizontal cut to form a daimond shape.

4) Deep fry them in oil.

Notes

Store them in air tight containers.These biscuits remain fresh for 4-5 days

Source

My Mom and Mil

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Its my favourite and my

Submitted by vijipurushoth on Sun, 08/24/2008 - 8:23am.

Its my favourite and my mom's special will try and let u know the outcome

» reply

Hi Sadhana, My mum used to

Submitted by SIVAPRIYA on Thu, 03/27/2008 - 12:51am.

Hi Sadhana, My mum used to make this when we were kids. This is my favourite as well. I wanted to make this for my daughter but didnt have recepie. Finally i got it. Thanks.

Sivapriya

» reply

Hi Sivapriya Thanx for ur

Submitted by Sadhanaraveen on Thu, 03/27/2008 - 9:21pm.

Hi Sivapriya

Thanx for ur comment..try and let me know..:)

Sadhana Raveen

» reply

hi sadhana, yesterday

Submitted by SIVAPRIYA on Thu, 03/27/2008 - 10:13pm.

hi sadhana,

yesterday itself i tried it. that came out well. but my hubby told, need to put bit more sugar. my daughter loved it.

thanks.

sivapriya

» reply

HI Siva Priya Thanx for ur

Submitted by Sadhanaraveen on Thu, 03/27/2008 - 10:22pm.

HI Siva Priya

Thanx for ur feedback. happy that u liked it

Sadhana Raveen

» reply

arthi Hi i tried this

Submitted by Arthi Selva on Tue, 02/19/2008 - 7:56pm.

~~arthi~~
Hi i tried this recipe today, it s simply superb.
Expecting for your recipes.....

» reply

Hi Arthi I am so happy to

Submitted by Sadhanaraveen on Thu, 03/13/2008 - 9:29pm.

Hi Arthi

I am so happy to see ur comments...will upload few more shortly.

Thanx

Sadhana Raveen

» reply

Hi, Thank u very much for

Submitted by ksailaja on Thu, 01/31/2008 - 4:51pm.

Hi,
Thank u very much for posting this coz its my favorite too...........

» reply

Hi Ksailaja Thanx for ur

Submitted by Sadhanaraveen on Thu, 03/13/2008 - 9:30pm.

Hi Ksailaja

Thanx for ur comments.

Sadhana Raveen

» reply

I tried them now.. One

Submitted by jlakshmi on Fri, 01/25/2008 - 9:02pm.

I tried them now.. One batch I made as it is, and in the next batch I made them with bit more sugar for kids. Both of them turned to be really good.

I had stored them in a air tight container.. Very rainy day here in CA and my kids wanted some good evening snack. This was an ideal quick one for me. They also loved it.. Ideal friday evening snack.

» reply

Hi JLakshmi Thanx for ur

Submitted by Sadhanaraveen on Fri, 01/25/2008 - 11:12pm.

Hi JLakshmi Thanx for ur quick feedback,i am so happy to hear ur comment.

» reply

hi sadhana, Ur recipes

Submitted by lara on Fri, 01/25/2008 - 10:45am.

hi sadhana,

Ur recipes are too good. Try to upload recepies with pic... it makes viewers tocook... uploading recpies with pic is one of the good feature in this site.. pls maintain that...

Thanks
lara

» reply