A recipe for passion is always simmering !
Thattai recipe – How to make thattai – Thengai Thattai recipe – Coconut thattai murukku recipe – South Indian Thattai recipe – Tamil Nadu thattai recipe – Easy Deepavali snacks recipe- Diwali Snacks recipes – Thattai is a traditional crispy snack made during festive season especially made during Diwali and Krishna Jayanthi. Today i will sharing an easy Thattai recipe…
Butter Murukku – Easy Diwali Murukku recipe, How to make easy diwali snacks This is one of the simplest and easiest murukku recipe which can be made with store bought rice flour. This recipe fall into the category of foolproof recipes that you can rely on anytime and won’t disappoint no matter what..as I’ve given exact measures including salt and…
Easy Kaju Katli recipe | How to make kaju katli | Step-by Step Photos and Video | Kaju Katri Deepavali festival is never complete without sweets. Kaju Katli is one the most easiest and delicious fudge that you can make in just few minutes! What is Kaju Katli? Fudge made with powdered cashew nuts, sugar and ghee. Kaju means…
Red Rice Flour Murukku – Red Rice / Sigappu arisi murukku…. just the usual murukku recipe but using red rice flour / puttu podi in the place of white rice flour. I have used store bought red rice puttu podi with besan flour, a little regular white rice flour for added texture some red chili powder. You may play it…
Ribbon Pakoda Recipe | How to make Ribbon Pakoda | Ola Pakoda Recipe | ஓட்டு பக்கோடா செய்வது எப்படி | ரிப்பன் பகோடா செய்வது எப்படி | ரிப்பன் முறுக்கு Ola Pakoda – also known as Ribbon pakoda / Nada pakoda is a savory snack that is usually enjoyed with a cup of tea. Its also made during festive occasions like Deepavali, Sri Krishna…
Double Decker Burfi – we make things special every time, don’t we?? Today sharing the most requested recipe for Double Decker Burfi, which is a two layer milk burfi .. one vanilla flavored and other pineapple! There are no hard and fast rules that you use only certain flavors… there are a million chocolate burfi on the net and i…
Mutton Vellai Kurma is a coconut based gravy… is a usual in our home on sundays. We make this for our breakfast… as a side for idli dosa , poori, idiyappam. Non veg days calls mutton, chicken.. & on saturday’s its veggie style! This is more like weekend ritual back home.. where we make some kind of kurma kuzhambu with…
Corn flour Halwa also known as Bombay Karachi Halwa with step wise picture, is no stranger to anyone…as kids we always drool over this glossy chewy halwa beautifully decorated with nuts lined up in perfect geometric shapes in mithai stores… Bombay halwa house in Mylapore, Chennai.. use to be my favorite spot to hunt for these… Well I’m not a…
Badam Halwa – A festival full of sweet memories, sky full of fireworks, mouth full of sweets, house full of deepams and heart full of enjoyment! Here is a scoop of love from my grandma’s Badam Halwa – indispensable for any kind of celebration in our family… be it a wedding, birthday, anniversary, festival, vacation, travel abroad…?ada! chumma exam pass pannaley…
Sweet Pottukadalai Somas is a light crescent shaped traditional sweet that is prepared during Diwali festival. One major advantage of this sweet is it has good shelf life and can be stored for weeks. At home Amma and MIL will usually start a week before deepavali and make these in batches along with other sweet and savories. Its not only…
